My friend invited me over for dinner tonight. We had vegetarian spring rolls. They were amazing. The best part of this recipe is that it is not set in stone. You can put whatever you want inside based on what you like. We had vegetarian spring rolls, but I think if I was making them myself, I would have put some shrimp in them. The other ingredients we added were noodles, lettuce, cucumber, carrots, pineapple, mint leaves, bean sprouts, and sweet and sour sauce. We ran out of peanut sauce, but I imagine that that would be pretty good to dip them in.
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